Hops_and_Dreams
Not a very exciting topic for a thread!

Just wondered what people's opinions are on how they like their stout. As much as I shouldn't, I think I prefer mine fridge cold, certainly the milk stout I currently have seems to taste nicer this way.

Anything brown with English hops I don't chill though.
Quote 0 0
Clibit
Hops_and_Dreams wrote:
Not a very exciting topic for a thread! Just wondered what people's opinions are on how they like their stout. As much as I shouldn't, I think I prefer mine fridge cold, certainly the milk stout I currently have seems to taste nicer this way. Anything brown with English hops I don't chill though.


Cellar temperature for me. Chilled but not too cold.
Quote 1 0
justbeaz
Clibit wrote:


Cellar temperature for me. Chilled but not too cold.


I feel the same as Phil if too cold I find it looses to much of its flavors. guess it is the same as when you freeze spirit's I know it's nothe the same temp tho but you get my drift.
I like my water with barley and hops
Quote 0 0